Agree, 100%, from a family that greatly benefited, in our younger, leaner years, from having even a part-time instructor pulling the reins. However, the perks diminished, the requirements increased, and it just all became too much for a M-F working professional.
YES!
I'm in a place right now in my life where it makes sense. I run my own practice and I'm building it up, but at the moment I have more disposable time then money, so it made sense that instructing would help me ski more with the side of the equation I have in surplus at the moment. Though I enjoy instructing, I suspect a time time will come when the equation will reverse itself and it will no longer make sense to spend what little free time I have to instructor and I'll value free skiing with that time.
That's pretty much what drove the whole thing- a desire to ski more and get better at skiing. My dreams and goals revolve more around doing cool stuff in the mountains. I very much enjoy the solitude and quiet of the mountains. A resort is not my 'scene.' Not really.
Anyway, I wanted to get much better at skiing in order to be bale to one day ski bigger stuff in the mountains. I didn't start skiing at age 3 though. I started skiing at 30, so I needed to make up for lost time.
I definitely learned A TON my first season skiing and progressed a lot. I was fortunate enough that I had the time to instruct on the weekends and take one day midweek to do my own skiing. Would I have progressed as much if I didn't have that one day to do my own skiing? I don't know.
I know I also made it a point to ski before and after work (provided the conditions weren't total shiite by then) so I could begin to consolidate some of the drills and things we worked on in clinics.
There were a few times when people really 'got' an idea or concept and started enjoying skiing more. Those times are pretty rewarding. Definitely putting people on to a sport that gets them outside and active is a really great experience!
Overall, I'm really happy with how my first season went. I made some friends, learned a ton and really improved my skiing. I love many of the perks of being a PSIA member, so I joined as soon as I could and had my Level 1 cert by the end of my first season.
Being that I very goal-oriented, I feel a strong desire to work towards my Level 2 and perhaps even Level 3 certification.
I'm still trying to balance that with my overall goals though. These season, I did my best to make a schedule that would still allow me time to get into the mountains that I love this winter. Last season, I taught too much and ended up only climbing 2 pitches of ice all season!
On the 'con side':
I did feel underprepared to work with children when I first started. I got better at as the season went on, but I did feel at times that there was an unexpressed assumption that because I am the right age to be a mom, that I have kids of my own or must be good with children simply because I have a pelvic organ capable of birthing children. I am not a mom and would not consider myself good with children. Chicken or egg question, but regardless, I find working with children to be pretty exhausting in general. Even my nieces who I love do that to me. Working all day with someone else's children was quite draining at times. Even more so when the parents were ungrateful and even somewhat belligerent. I plan to take my CS1 this season and I hope that makes this part of my job easier for me, but who knows.
I did spend a lot of time on the bunny hill. That in and of itself didn't bother me, but my right knee does NOT like skiing in a wedge all day. I've never yet had knee pain with skiing (maybe when I first started and was skiing in the back seat) but after those days on the bunny hill, my knee would ache the whole way home.
The pay can be a bit demoralizing. I certainly don't know how people could afford to be full-time instructors unless they are retired and receiving a pension already! For the most part, the money I earned went to PSIA membership, clinics and some gear I needed to update. What was left, probably covered gas and food. I'm not sure how you are supposed to keep membership up or keep good instructors around when they are paid like pizza delivery guys.