Christy
Angel Diva
Anyone suggest anything fun? I have a bunch of stuff right now, 6 tomatos, 3 peppers, cantelopes, zuchini, squash, butternut, cucumbers, peas and all the assortment of cool weather stuff (beets, radish, lettuce, chard, kale, cabbage, broccoli, mustard greens, fennel etc,).
Tomatillos? One nice thing about them is that if you have a bumper crop or just don't know what to do with them, you can just make them all into a salsa verde or other green sauce all at once. They are great turned into a quick pickle as well. This makes a fun little gift for anyone that likes making Mexican food (even just tacos).
You didn't mention herbs but you have so many other things I'm guessing you do have an herb garden and just didn't mention it. Do you grow lemon thyme? This is my favorite herb. So good on fish and on many pasta dishes including pasta salads.